Complementary Sialylated HMO
6'-SL should be presented beside 3'-SL. Together they help nutrition companies build a more complete sialylated HMO story inside a multi-HMO product.
6'-Sialyllactose Sodium Salt helps nutrition companies round out sialylated HMO sourcing. It is often reviewed together with 3'-SL when brands want to compare sialylated structures or add more HMO diversity to a formulation concept.
Nutrition companies usually review technical data, sodium contribution, quality documents, application direction, and factory-visit needs before moving to commercial supply.
Fermentation-Based HMOApplication and Regulatory Review
Review 6'-SL application direction, use-level references, permitted categories, labelling points, and destination-market requirements before sampling, quotation, or commercial formulation.
6'-SL should be presented beside 3'-SL. Together they help nutrition companies build a more complete sialylated HMO story inside a multi-HMO product.
6'-SL supports early-life R&D and sialic-acid-related formulation discussion. We keep the wording scientific and avoid finished cognitive claims.
6'-SL can also support premium supplement and active-lifestyle nutrition concepts. We use this as an early-stage R&D angle that needs market-specific evidence and claims review.
Because 6'-SL is supplied as a sodium salt, formula teams should review sodium contribution, moisture, assay basis, impurity profile, and target product matrix before sampling.
EU 2021/82 authorises 6'-SL sodium salt as a novel food, and EU 2023/2215 gives a newer source-specific 6'-SL sodium salt authorisation. Nutrition companies should review source-specific conditions and labelling requirements before launch.
The FDA GRAS Notice Inventory includes 6'-SL sodium salt entries with 'no questions' response letters, including GRN 881, GRN 922, GRN 1016, GRN 1053, GRN 1075, and GRN 1275. GRN 1169 was ceased at the notifier's request, so we do not use it as support.
Technical Data
| Color | White to off-white |
|---|---|
| Appearance | Powder |
| 6'-Sialyllactose | >=90.0% |
| 6'-Sialyllactulose and 3'-Sialyllactose Sodium Salt | <=5.0% |
| D-Lactose | <=0.5% |
| N-Acetylneuraminic Acid | <=2.0% |
| Sodium | <=4.2 x 10^3 mg/kg |
| Moisture | <=10.5% |
| Residual Protein | <=100 mg/kg |
| Endotoxins | <=10 EU/mg |
| Total Arsenic | <=0.1 mg/kg |
| Lead | <=0.05 mg/kg |
| Total Plate Count | <=500 CFU/g |
| Yeast and Mold | <=100 CFU/g |
| Enterobacteriaceae | <10 CFU/g |
| Cronobacter sakazakii | Absent in 100 g |
| Salmonella | Absent in 25 g |
| Listeria monocytogenes | Absent in 25 g |
Project Support
Share your specification target, annual forecast, and market requirements. We will help check supply options, sample route, and application direction.